SUP VIANDES (SUP VIANDES)
Sup Viandes - Meat wholesaler - Butcher - Côte d'Azur-Alpes
Sup Viandes is a family company wholesaler of exceptional meats. Specialist in restaurateurs since 1995, we deliver to the South-East quarter.
- Type
- Manufacturer
- Location
- Mandelieu-La-Napoule, France
- Founded
- 1995
- Website
- supviandes.fr
- Categories
- اللحوم والدواجن
Listed in a source registry
France INSEE Sirene / INPI RNE state register (annuaire-entreprises.data.gouv.fr)
Verified facts
- sector-licence-food (green), checked 2026-08-11 French Ministry of Agriculture (DGAL), register of establishments approved under EU Regulation 853/2004
- registry-active-global (green), checked 2026-08-07 France INSEE Sirene state register (data.gouv.fr bulk file)
- registered-manufacturer (green), checked 2026-08-07 France INSEE Sirene state register (data.gouv.fr bulk file)
- places-goods-on-market (green), checked 2026-08-09 Registre national des producteurs (ADEME/SYDEREP), France
- debarment-clear (green), checked 2026-07-26 OpenSanctions
- vat-valid (green), checked 2026-07-26 VIES
- directors-on-file (green), checked 2026-07-26 INSEE Sirene (annuaire-entreprises)
- sanctions-clear (green), checked 2026-07-26 OpenSanctions
- bodacc-accounts-filed (green), checked 2026-07-26 BODACC (annuaire-entreprises)
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA