A-Grosik PSH Jacek Wolkowicz
Polish pickles, sauerkraut and preserved vegetables
A-Grosik PSH Jacek Wolkowicz, based in Warsaw, Poland, specialises in the production of traditionally fermented vegetables, including barrel-aged sauerkraut, dill pickles, and pickled cucumbers in brine. The company operates a fermentation and packing plant that supplies both retail jars and bulk foodservice pails. It is a key supplier to Polish delicatessens and Eastern European grocery chains in Germany, the United Kingdom, the Czech Republic, and Slovakia. The facility operates under BRC and HACCP certifications, ensuring the proper lactic fermentation and shelf stability of its natural preserved vegetable lines.
- Type
- brand seeking distribution
- Location
- Warsaw, Poland
- Website
- agrosik.pl
- Categories
- Specialty & Gourmet Food
- Markets
- Poland, Germany, United Kingdom, Czechia, Slovakia
Listed in a source registry
Verified facts
- domain-registered (green), checked 2026-07-28 Domain registry record
Claimed certifications
- HACCP
- BRCGS Certification BRCGS Directory
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA