Angulas Aguinaga SAU
manufacturerUnclaimedSpain's leading producer of angulas and seafood specialties
About
Angulas Aguinaga SAU is a well-known Spanish seafood manufacturer based in Aguinaga, in the Basque Country, famous for producing the traditional Basque delicacy of elvers (baby eels) as well as surimi-based seafood sticks, crab sticks, and high-quality chilled and frozen seafood preparations. The company operates several modern processing plants with significant cold-chain capacity throughout northern Spain, supplying leading retail chains, gourmet food shops, and foodservice distributors. It exports across Europe and to North America, with major market presence in Germany, France, Portugal, and the United States. Production is certified under HACCP, ISO 22000, IFS, and BRC, ensuring top-tier food safety and traceability.
- Primary markets
- 🇪🇸 Spain 🇩🇪 Germany 🇫🇷 France 🇵🇹 Portugal 🇺🇸 United States
- Certifications
- HACCPISO 22000, Food SafetyIFS Food StandardBRCGS Certification