A/S Cesvaines piens
Latvian cheese, butter and dairy ingredients
A/S Cesvaines piens, located in Cesvaine, Latvia, is a dairy processor manufacturing semi-hard cheeses, butter, and dairy ingredients from locally collected milk. The dairy runs modern cheesemaking vats and packaging lines, producing Gouda-type and Edam-type cheeses as well as sweet cream butter for the retail and foodservice channels in the Baltic region. The company also supplies industrial butter and cheese for further processing in Germany. The facility is IFS and BRC certified, guaranteeing the highest hygiene and traceability standards from farm to finished dairy product.
- Type
- brand seeking distribution
- Location
- Cesvaine, Latvia
- Website
- cesvainespiens.lv
- Categories
- Specialty & Gourmet Food
- Markets
- Latvia, Lithuania, Estonia, Germany
Listed in a source registry
Verified facts
- web-presence-since (green), checked 2026-08-02 Internet Archive (Wayback)
Claimed certifications
- HACCP
- BRCGS Certification BRCGS Directory
- IFS Food Standard IFS Database
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA