Bartex Sp. z o.o.
Polish pickles, sauerkraut, and fermented vegetable products
Bartex Sp. z o.o., based in Lodz, Poland, is a manufacturer of traditionally fermented Polish pickles, sauerkraut, and brine-preserved vegetables including dill cucumbers, red cabbage, and mixed salads. The company operates fermentation tanks and modern vacuum-packing lines, producing both retail glass jars and large-format foodservice containers. Its buyers include supermarket chains, Polish delicatessen importers, and Eastern European food distributors. Core export markets are Germany, the United Kingdom, the Czech Republic, and Slovakia, where Polish fermented vegetables are a staple. Certified HACCP, ISO 22000, and IFS.
- Type
- brand seeking distribution
- Location
- Lodz, Poland
- Website
- bartex.pl
- Categories
- Specialty & Gourmet Food, Pantry & Dry Goods
- Markets
- Poland, Germany, United Kingdom, Czechia, Slovakia
Listed in a source registry
Verified facts
- domain-registered (green), checked 2026-07-28 Domain registry record
- public-contract-awarded (green), checked 2026-08-25 TED, EU public procurement bulletin Here the award carries someone else's check: in the EU and the EEA a public buyer must exclude bidders convicted of fraud, corruption or money laundering, and those found by a final decision to owe taxes or social contributions. Directive 2014/24/EU, Article 57 (exclusion grounds)
- market-access-eu (green), checked 2026-08-22 TRACES NT, European Commission register of approved establishments (DG SANTE)
Claimed certifications
- HACCP
- ISO 22000, Food Safety IAF CertSearch
- IFS Food Standard IFS Database
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA