Faustino Gil Perez Sl.
Since 1997, Faustino Gil Pérez S
Since 1997, Faustino Gil Pérez S.L. has represented artisanal dedication to high-quality Iberian products. Located in Los Santos, Salamanca, a region with an exceptional microclimate, we produce Iberian hams, cured sausages, and traditional products that reflect the authentic flavor of the dehesa. Our own production allows us to control every stage of the process: from the selection of the Iberian pig to the slow curing in our natural cellars. We are committed to quality, sustainability, and tradition, combining ancestral methods with innovation to ensure products that respect the environmen
- Type
- Manufacturer
- Location
- Los Santos, Spain
- Founded
- 1997
- Website
- faustinogil.es
- Categories
- Meat & Poultry
- Markets
- Spain
Listed in a source registry
Verified facts
- market-access-eu (green), checked 2026-08-22 TRACES NT, European Commission register of approved establishments (DG SANTE)
- vat-valid (green), checked 2026-08-01 VIES (European Commission)
- public-subsidy-received (green), checked 2026-08-16 BDNS, Base de Datos Nacional de Subvenciones (Ministerio de Hacienda)
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA