Pasta Piccinini Inc.
Azienda situata sulle colline di Reggio Emilia, che produce pasta fresca secondo le antiche ricette emiliane, impiegando solo materie prime
Company located on the hills of Reggio Emilia, which produces fresh pasta according to ancient Emilian recipes, using only typical local and high quality raw materials.
- Type
- manufacturer (our classification of the record, not a statement by the company)
- Role
- Manufacturer
- Location
- Baiso, Italy
- Website
- gastronomiapiccinini.it
- Categories
- Pantry & Dry Goods
Listed in a source registry
PLMA Private Label Trade Show 2026 exhibitor directory (Chicago)
What is established and what is not
No facet of this company has been investigated yet. The facts below are collected records, not an assessment: nothing here confirms manufacturing, ownership or trading status beyond what each record literally says.
Verified facts
- sector-licence-food (green), checked 2026-09-17 Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
- facility-registered (green), checked 2026-09-17 Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
- export-registered (green), checked 2026-07-30 EU EORI validation (European Commission)
- state-aid-sector (green), effective since 2026-04-09 Registro Nazionale degli Aiuti di Stato (rna.gov.it), open data
- workforce-on-record (green), checked 2026-08-25 OpenCoesione (opencoesione.gov.it), open data on project subjects
- vat-valid (green), checked 2026-08-01 VIES (European Commission)
- public-subsidy-received (green), checked 2026-08-25 OpenCoesione (opencoesione.gov.it), open data on project subjects
Profiles
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA