Campofrío Food Group

Spain's leading processed meats and charcuterie manufacturer.

Campofrío Food Group, founded in Burgos in 1952 and headquartered in Madrid, is Spain's largest processed-meat manufacturer, producing Jamón Serrano, chorizo, salami, and cooked meats under Campofrío, Aoste, and other regional brands. The group operates factories in Spain, France, Portugal, and Belgium and supplies major retailers across Europe.

Type
Manufacturer
Location
Madrid, Spain
Founded
1952
Website
campofrio.es
Categories
Specialty & Gourmet Food, Frozen & Chilled Food, Pantry & Dry Goods
Markets
Spain, France, Portugal, Germany, Belgium

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