Halpé Tea
Family-owned Ceylon tea estate and exporter, direct from plantation to global buyers.
Halpé Tea is a family-owned Ceylon tea manufacturer and exporter with its own tea factories and plantations in Sri Lanka, growing into one of the country's largest specialty tea exporters since the early 1970s. The company manages the complete supply chain from cultivation to finished packaged product, offering black, green, white, and flavored teas in retail, food-service, and bulk formats. Halpé's EU Organic and Fairtrade certifications make it particularly sought-after by premium European and Australian specialty grocers and wholesalers.
- Type
- Manufacturer
- Location
- Colombo, Sri Lanka
- Founded
- 1972
- Website
- halpetea.com
- Categories
- Beverages, Specialty & Gourmet Food
- Markets
- United Kingdom, Australia, United States, Germany, Japan, Singapore, France, Switzerland, United Arab Emirates
Verified facts
- corporate-mail-on-domain (green), checked 2026-08-08 Mail server of the company domain
- domain-registered (green), checked 2026-08-08 Domain registry record
- sanctions-clear (green), checked 2026-08-08 OpenSanctions
- debarment-clear (green), checked 2026-08-08 OpenSanctions
Claimed certifications
- ISO 22000, Food Safety IAF CertSearch
- HACCP
- Fairtrade FLOCERT customer search
- EU Organic
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA