Olivieri 1882
Artisan Veneto panettone and colomba, leavened festive confections since 1882.
Olivieri 1882, founded in 1882 in Arzignano (Veneto), is a renowned Italian artisan confectionery producer specialising in traditional slow-leavened panettone, colomba pasquale, and pandoro. The company's sourdough-based fermentation process produces a feather-light texture coveted by specialty food importers and premium delicatessens in the US, Europe, and Japan.
- Type
- Manufacturer
- Location
- Arzignano, Italy
- Founded
- 1882
- Website
- olivieri1882.com
- Categories
- Confectionery & Snacks, Specialty & Gourmet Food
- Markets
- United States, Germany, United Kingdom, Australia, Japan
Verified facts
- corporate-mail-on-domain (green), checked 2026-08-08 Mail server of the company domain
- domain-registered (green), checked 2026-08-08 Domain registry record
- sanctions-clear (green), checked 2026-08-08 OpenSanctions
- debarment-clear (green), checked 2026-08-08 OpenSanctions
- web-presence-since (green), checked 2026-08-03 Internet Archive (Wayback)
- state-aid-sector (green), checked 2026-02-26 Registro Nazionale degli Aiuti di Stato (rna.gov.it), open data
- vat-valid (green), checked 2026-08-08 VIES
- export-registered (green), checked 2026-08-08 EU EORI validation (European Commission)
Profiles
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA