Çamaltı Tuzlası İşletmeleri (İzmir Sea Salt)
Çamaltı Tuzlası is a historic Aegean sea salt producer operating one of Turkey's largest and olde…
Çamaltı Tuzlası is a historic Aegean sea salt producer operating one of Turkey's largest and oldest salt pans at Çamaltı on İzmir Bay. The facility produces unrefined sea salt, coarse culinary sea salt, fleur de sel, and iodised table salt. Exports go to food manufacturers, specialty salt importers, and wholesale food distributors in Germany, the Netherlands, and the UK. Production capacity is 200,000 tonnes per annum. Available in consumer 500 g jars and 25 kg industrial sacks. ISO 9001 certified.
- Type
- brand seeking distribution
- Location
- İzmir, Turkey
- Founded
- 1835
- Website
- camaltituzlasi.com.tr
- Categories
- Pantry & Dry Goods, Specialty & Gourmet Food
- Markets
- Germany, Netherlands, United Kingdom, France, Belgium
Verified facts
- debarment-clear (green), checked 2026-08-06 OpenSanctions
- sanctions-clear (green), checked 2026-08-06 OpenSanctions
- web-presence-since (green), checked 2026-08-06 Internet Archive (Wayback)
Claimed certifications
- ISO 9001, Quality Management IAF CertSearch
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA