Ichimasa Kamaboko
Niigata's artisan fish cake and processed seafood producer.
Ichimasa Kamaboko, headquartered in Niigata City, is a leading producer of kamaboko (fish cake), crab-flavoured surimi sticks, eel products, and prepared seafood snacks. Established in the traditional Niigata fishery-processing cluster, the company sells under multiple branded lines and exports to Asian and Western markets.
- Type
- brand seeking distribution
- Location
- Niigata, Japan
- Website
- ichimasa.co.jp
- Categories
- Specialty & Gourmet Food, Pantry & Dry Goods
- Markets
- United States, Australia, Hong Kong, Singapore, Canada
Verified facts
- debarment-clear (green), checked 2026-08-06 OpenSanctions
- sanctions-clear (green), checked 2026-08-06 OpenSanctions
- corporate-mail-on-domain (green), checked 2026-08-06 Mail server of the company domain
- web-presence-since (green), checked 2026-08-06 Internet Archive (Wayback)