Lee Kum Kee
The world's authentic source for Asian sauces since 1888.
Lee Kum Kee is a century-old Chinese food manufacturer renowned for oyster sauce, soy sauce, and XO sauce, distributing to over 100 countries through structured wholesale and distribution partnerships. The company runs a dedicated international corporate division that onboards regional wholesale partners and food-service distributors. Their corporate export program offers branded and bulk formats for retail and HoReCa channels globally.
- Type
- Manufacturer
- Location
- Hong Kong
- Founded
- 1888
- Website
- lkk.com
- Categories
- Specialty & Gourmet Food, Pantry & Dry Goods
- Markets
- United States, United Kingdom, Canada, Australia, Germany, France, Japan, Singapore, Netherlands, Malaysia
Verified facts
- domain-registered (green), checked 2026-08-09 Domain registry record
- corporate-mail-on-domain (green), checked 2026-08-09 Mail server of the company domain
- debarment-clear (green), checked 2026-08-09 OpenSanctions
- sanctions-clear (green), checked 2026-08-09 OpenSanctions
- web-presence-since (green), checked 2026-08-09 Internet Archive (Wayback)
Claimed certifications
- ISO 9001, Quality Management IAF CertSearch
- HACCP
- ISO 22000, Food Safety IAF CertSearch
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA