Gulluoglu Baklava
Gaziantep's legendary baklava house, pistachio pastry exported globally.
Gulluoglu, founded in 1949 in Gaziantep, is Turkey's most internationally recognised baklava producer. The family business produces traditional Gaziantep-style baklava using local Antep pistachios and hand-stretched phyllo dough. Gulluoglu operates shops across Turkey, the US, UK, Germany, and Gulf countries, exporting fresh and vacuum-packed baklava to specialty food retailers globally.
- Type
- Manufacturer
- Location
- Gaziantep, Turkey
- Founded
- 1949
- Website
- gulluoglu.com.tr
- Categories
- Confectionery & Snacks, Specialty & Gourmet Food
- Markets
- United States, Germany, United Kingdom, United Arab Emirates, Saudi Arabia
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA