PASTIFICIO PAVONI S.R.L.
Fresh egg pasta - Pasta Pavoni in Tolentino - Pastapavoni.com
Fresh egg pasta - Pasta Pavoni in Tolentino - Pastapavoni.com Pastificio Pavoni in Tolentino Egg pasta since 1955 The pasta factory An entirely Italian reality Quality, authenticity, tradition Our product range Family artisan company Italian food reality Who we are Veg&Veg line Products without eggs and ancient wheat Veg&Veg product range ''Eating is a necessity, eating intelligently is an art'' - Francois de La Rouchefoucald - Egg pasta since 1955 Pavoni...an entirely Italian reality. Only ingredients selected for freshness and authenticity for a superior quality product. Pastificio Pavoni originated from one of the first egg pastas born in Italy way back in 1955. In 1973 Marisa Pavoni took over that business, improving its quality and authenticity over time.
- Type
- Manufacturer
- Location
- Tolentino, Italy
- Website
- https://pastificiopavoni.it
- Categories
- Fleisch & Geflügel
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA