Vermont Creamery
Kulturbutter und handwerklich hergestellter Käse aus Vermont.
Vermont Creamery stellt in Vermont Ziegenkäse, Sauerbutter, Mascarpone und frische Milchprodukte her. Die Molkerei beliefert Speziallebensmittelgeschäfte, Gastronomie, Clubs und Einzelhandelskanäle in ganz Nordamerika.
- Type
- brand seeking distribution
- Location
- Websterville, United States
- Founded
- 1984
- Website
- vermontcreamery.com
- Categories
- Spezialitäten & Feinkost, Tiefkühl- & Kühlkost, Milchprodukte
- Markets
- Vereinigte Staaten, Kanada
Verified facts
- corporate-mail-on-domain (green), checked 2026-08-10 Mail server of the company domain
- domain-registered (green), checked 2026-08-10 Domain registry record
- market-access-eu (green), checked 2026-08-22 TRACES NT, European Commission register of approved establishments (DG SANTE)
- debarment-clear (green), checked 2026-08-10 OpenSanctions
- sanctions-clear (green), checked 2026-08-10 OpenSanctions
Claimed certifications
- HACCP
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA