SALAISONS COLOMBARDES
Artisanal manufacturer of cured meats and charcuterie for nearly 50 years in the Rhône, the family business sells wholesale to professionals
An artisanal manufacturer of cured meats and charcuterie for nearly 50 years in the Rhône, the family business sells wholesale to food professionals and wholesalers throughout France.
- Type
- Manufacturer
- Location
- Colombier-Saugnieu, France
- Founded
- 1987
- Website
- https://salaisonscolombardes.fr
- Categories
- Carne y aves de corral
Listed in a source registry
France INSEE Sirene / INPI RNE state register (annuaire-entreprises.data.gouv.fr)
Verified facts
- registry-active-global (green), checked 2026-08-07 France INSEE Sirene state register (data.gouv.fr bulk file)
- registered-manufacturer (green), checked 2026-08-07 France INSEE Sirene state register (data.gouv.fr bulk file)
- registry-id-verified (green), checked 2026-07-21 Annuaire des Entreprises (INSEE / INPI)
- sector-licence-food (green), checked 2026-08-11 French Ministry of Agriculture (DGAL), register of establishments approved under EU Regulation 853/2004
- debarment-clear (green), checked 2026-07-24 OpenSanctions
- directors-on-file (green), checked 2026-07-24 INSEE Sirene (annuaire-entreprises)
- sanctions-clear (green), checked 2026-07-24 OpenSanctions
- vat-valid (green), checked 2026-07-31 VIES (European Commission)
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA