PECORINO BAGNOLESE SOCIETA' COOPERATIVA AGRICOLA A R.L.
Pecorino Bagnolese d'Irpinia
Welcome to Pecorino Bagnolese Quality and goodness from a century-old tradition… Patrizio The Cooperativa Agricola Pecorino Bagnolese was founded in 2009 from the union of 5 shepherds from Bagnolese headed by Patrizio Della Polla as manager. The aim of the company, in addition to preserving the sheep breed (Pecora Bagnolese), is to increase the diffusion of products deriving from the manual processing, handed down for generations, of sheep. The authenticity of the product is guaranteed by the natural pasture feeding, by the small size of the farms, family-run and far from large urban settlements. Sheep's milk, rich in proteins and with a high suitability for cheesemaking, constitutes the raw material for producing excellent quality pecorino cheeses.
- Type
- Manufacturer
- Location
- Bagnoli Irpino, Italy
- Website
- https://pecorinobagnolese.com
- Categories
- Produits laitiers
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Verified facts
- domain-registered (green), checked 2026-08-11 Domain registry record
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA