Campofrío Food Group
Produsen daging olahan dan charcuterie terkemuka di Spanyol.
Campofrío Food Group, didirikan di Burgos pada tahun 1952 dan berkantor pusat di Madrid, adalah produsen daging olahan terbesar di Spanyol, memproduksi Jamón Serrano, chorizo, salami, dan daging matang dengan merek Campofrío, Aoste, dan merek regional lainnya. Grup ini mengoperasikan pabrik di Spanyol, Prancis, Portugal, dan Belgia serta memasok pengecer besar di seluruh Eropa.
- Type
- Manufacturer
- Location
- Madrid, Spain
- Founded
- 1952
- Website
- campofrio.es
- Categories
- Makanan Khas & Masakan, Makanan Beku & Dingin, Dapur & Barang Kering
- Markets
- Spanyol, Prancis, Portugal, Jerman, Belgia
Verified facts
- lei-active (green), checked 2026-08-07 GLEIF global LEI register (golden copy)
- vat-valid (green), checked 2026-08-01 VIES (European Commission)
- export-registered (green), checked 2026-07-30 EU EORI validation (European Commission)
Profiles
Claimed certifications
- ISO 9001, Quality Management IAF CertSearch
- ISO 22000, Food Safety IAF CertSearch
- BRCGS Certification BRCGS Directory
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA