SALUMIFICIO SQUISITO S.R.L.
Company-provided description, not an official-source fact. Certifications, capacities, years and market positions stated in it are the company's own claims until a record below confirms them.
Keunggulan SALUMIFICIO SQUISITO Salumi Parma Siapa kami Produk SALUMIFICIO SQUISITO kami SALUMIFICIO Squisito adalah laboratorium kecil yang terletak di wilayah konsorsium Culatello di Zibello, di mana daging diproses secara ahli dengan tangan dan dengan cara alami, sesuai dengan tradisi kuno yang diturunkan dari generasi ke generasi dan dijaga dengan sangat hormat oleh ahli daging Angelo Capasso. Bahan bakunya memiliki kualitas terbaik karena dipilih mengikuti spesifikasi ketat yang diberlakukan oleh konsorsium.
- Type
- manufacturer (our classification of the record, not a statement by the company)
- Role
- Manufacturer (official record)
- Location
- Soragna, Italy
- Website
- https://salumificiosquisito.it
- Categories
- Daging & Unggas, Bahan Bangunan & Konstruksi
Listed in a source registry
Italian Ministry of Health, establishments recognised under Reg. (EC) 853/2004
What is established and what is not
No researcher review has been written for this company yet. 3 official records from 3 official sources are on file. Everything is listed below with its evidence type: each entry confirms only what it literally says; none of them is a review. The manufacturing role above rests on the official records listed below, and only as far as each literally goes: a facility registration or licence is not an observation of current production. Nothing here confirms ownership or trading status beyond what each record literally says.
Facts on file, each with its evidence type
- Market access approved: European Union (record type: market-access-eu) [official record; status green] Shows the establishment is approved for the listed activities under the EU food-hygiene rules and appears in the EU list of approved establishments. It is not an import check and not an observation of current production. checked 2026-08-22. TRACES NT, European Commission register of approved establishments (DG SANTE)
- Approved food establishment (record type: sector-licence-food) [official record; status green] Allowed to produce food under official inspection. checked 2026-10-15. Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
- EU VAT number valid for cross-border trade (record type: vat-valid) [official record; status green] The number is registered and active: we asked the EU VIES service and it answered yes. An invalid VAT number is the first sign an invoice comes from the wrong company. checked 2026-08-12. VIES (European Commission)
Relationships
3 relationship(s) on file. Each line names the other party, the relationship as its source records it, and the source. A record of a relationship is not a finding about control beyond what it literally says.
Recorded in a source
- VIA AZZALI, 43019, Soragna: Holds the site's permit, registry number G5E4M. TRACES NT, European Commission register of approved establishments (DG SANTE)
- VIA VIA AZZALI 67, SORAGNA (PR): Site named in the record, registry number UE IT G5E4M. Ministero della Salute, stabilimenti riconosciuti (Reg. CE 853/2004)
Candidates, not confirmed
- salumificiosquisito.it: Website of this business. Source record
Import rules for these goods
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA
Goods family established: Daging & Unggas (the company's own text). The exact product, operation and trade route needed to determine a product-specific requirement are not established here. Product-specific import rules not established for the catalog category Bahan Bangunan & Konstruksi: no record or company text names goods of this kind. A catalog category alone is our classification, not proof of what the company makes or sells.