AZIENDA AGRICOLA AGNANUM DI MOCCIA RAFFAELE

Company-provided description, not an official-source fact. Certifications, capacities, years and market positions stated in it are the company's own claims until a record below confirms them.

アジエンダ アグリコラ アグナヌム ディ ラファエレ モッチャ

カンピ・フレグレイの歴史地区にあるアストロニ自然保護区の火山の丘に位置するモッチャ農業会社は、40 年以上にわたりブドウ栽培に熱心に取り組んできました。創業者ジェンナーロ・モッチャが1960年に始めた的確な復興計画は、息子のラファエレも同様の熱意を持って実行されており、ラファエレは会社をしっかりとフォローするため、農業技術者としてのフリーランスの職業を辞め、この地域のワイン資源を最大限に活用できるようにした。モッチャのブドウ畑はアストロニ ディ アニャーノ自然保護区の丘の上にあり、テラス配置のある丘の特定の斜面では、土壌の継続的なモデリングに基づいた手作業での管理のみが可能であり、これにより適切な水の供給が保証されています。

Type
manufacturer (our classification of the record, not a statement by the company)
Role
Manufacturer (official record)
Location
Napoli, Italy
Website
https://agnanum.it
Categories
肉と鶏肉

Listed in a source registry

Italian Ministry of Health, establishments recognised under Reg. (EC) 853/2004

What is established and what is not

No researcher review has been written for this company yet. 2 official records from 2 official sources are on file. Everything is listed below with its evidence type: each entry confirms only what it literally says; none of them is a review. The manufacturing role above rests on the official records listed below, and only as far as each literally goes: a facility registration or licence is not an observation of current production. Nothing here confirms ownership or trading status beyond what each record literally says.

Facts on file, each with its evidence type

Import rules for these goods

Goods family established: ワイン、ビール、蒸留酒 (the company's own text). The exact product, operation and trade route needed to determine a product-specific requirement are not established here. Product-specific import rules not established for the catalog category 肉と鶏肉: no record or company text names goods of this kind. A catalog category alone is our classification, not proof of what the company makes or sells.

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