Embutidos JAN S.L.

Company-provided description, not an official-source fact. Certifications, capacities, years and market positions stated in it are the company's own claims until a record below confirms them.

Embutidos Jan は、カスティーリャ ラ マンチャの伝統的な塩漬け肉の生産を専門とするスペインの会社で、職人のレシピと慎重に管理された生産プロセスを組み合わせています。彼らの提案は、厳選された原材料を使用し、伝統的なシャルキュトリーの本物の風味を高める天然スパイスで味付けされた、ユニークなアイデンティティを持つ肉製品を提供することに焦点を当てています。 彼らのカタログには、生のソーセージと熟成ソーセージが幅広く含まれています。新鮮な製品の中でも、伝統的なバージョンとより革新的なオプションの両方で作られた、さまざまな種類のチョリソとロンガニサが際立っています。

Type
manufacturer (our classification of the record, not a statement by the company)
Role
Manufacturer (official record)
Location
Corral de Calatrava, Spain
Founded
2018 (from our catalogue record; not confirmed by the company or by a state register)
Website
embutidosjan.com
Categories
肉と鶏肉
Markets
スペイン

Listed in a source registry

Europages B2B directory

What is established and what is not

No researcher review has been written for this company yet. 4 official records from 4 official sources are on file. 5 other entries are not official records: our own technical checks and searches, open directory listings, our inferences or the company's own statements. Everything is listed below with its evidence type: each entry confirms only what it literally says; none of them is a review. The manufacturing role above rests on the official records listed below, and only as far as each literally goes: a facility registration or licence is not an observation of current production. Nothing here confirms ownership or trading status beyond what each record literally says.

Facts on file, each with its evidence type

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