Sibu Chocolate S.A.

Company-provided description, not an official-source fact. Certifications, capacities, years and market positions stated in it are the company's own claims until a record below confirms them.

열대 과일을 첨가한 유기농 빈투바 코스타리카 다크 초콜릿입니다.

Sibu Chocolate은 우팔라(Upala)에서 유기농 카카오를 공급받아 단일 원산지 다크 초콜릿 바, 송로버섯, 카카오닙스를 소량 생산합니다. 이 회사는 유럽의 초콜릿 제조 기술과 패션프루트, 커피 등 현지 열대 재료를 결합합니다.

Type
Not established by any record (our catalog import lists it as manufacturer; that is not evidence of the role)
Role
Role not established by any record
Location
San José, Costa Rica
Founded
2007 (from our catalogue record; not confirmed by the company or by a state register)
Website
sibuchocolate.com
Categories
제과 및 스낵, 유기농 식품
Markets
미국, 캐나다, 독일

What is established and what is not

No researcher review has been written for this company yet. No official record is on file. 3 other entries are not official records: our own technical checks and searches, open directory listings, our inferences or the company's own statements. Everything is listed below with its evidence type: each entry confirms only what it literally says; none of them is a review. Nothing here confirms manufacturing, ownership or trading status beyond what each record literally says.

Facts on file, each with its evidence type

Import rules for these goods

Goods family established: 유기농 식품 (the company's own text), 특산품 및 고급 식품 (the company's own text), 식품 성분 및 원료 (the company's own text). The exact product, operation and trade route needed to determine a product-specific requirement are not established here. Product-specific import rules not established for the catalog category 제과 및 스낵: no record or company text names goods of this kind. A catalog category alone is our classification, not proof of what the company makes or sells.

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Before a first order, ask for the legal entity's registration number and country, then check it in the official register.

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