MASTRA NORCINERIA S.R.L.
Mastra Norcineria Alebardi - Production of fresh and seasoned cured meats
Where the culture of meat is intertwined with artisanal processes. The processing of products in our pork butchery is the final expression of tireless research, which finds its strength in a careful and constant selection of raw materials and the best processing processes for pork and other meat. We operate through a controlled and artisanal supply chain, to guarantee cured meats and meats produced with method and dedication.
- Type
- Manufacturer
- Location
- Borgosatollo, Italy
- Website
- https://mastranorcineria.com
- Categories
- Vlees & Gevogelte
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Verified facts
- domain-registered (green), checked 2026-08-11 Domain registry record
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA