LATTAI PONTICORVO S.R.L.
Ponticorvo milkmen
Milkmen Ponticorvo - Milkmen Ponticorvo Discover the authentic taste of our dairy products Heirs of an inestimable value: the dairy tradition THE LOVE FOR MILK IS A FAMILY TRADITION INHERITED BY GRANDFATHER ANTONINO In 1968, Luca Ponticorvo founded his first dairy in Avignano, starting the art of transforming milk into dairy specialties typical of his earth. With the experience of three generations of master cheesemakers, "Lattai Ponticorvo" was born, a project involving Luca and his son Antonino. Their mission is to perfect dairy products through artisanal techniques, maintaining the authenticity of the raw materials and creating nutritious cheeses with a unique flavor. Who we are The products Discover the products Add to compare Quick view Add to wishlist MOZZARELLA DI BU
- Type
- Manufacturer
- Location
- Alvignano, Italy
- Website
- https://lattaiponticorvo.it
- Categories
- Молочные продукты
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA