PIO TOSINI - INDUSTRIA PROSCIUTTI - S.P.A.
Parma Ham Pio Tosini | Since 1905 in Langhirano
Pio Tosini has been producing Parma Ham in Langhirano since 1905, with a historic cellar, sea salt and Tre Ghiande selections.
- Type
- Manufacturer
- Location
- Langhirano, Italy
- Website
- https://piotosini.it
- Categories
- Мясо и птица
Listed in a source registry
Italian public registries (Ministero della Salute / ANAC), domain proven by VAT on site
Import rules for these goods
- EU imports of food of animal origin and many other food categories must be pre-notified in TRACES and enter through border control posts. European Commission (TRACES)
- US imports require the foreign facility to be FDA-registered and the importer to run a Foreign Supplier Verification Program (FSVP). US FDA