Confectionery & Snacks Manufacturers & Suppliers in Hong Kong
Hell of a Partner lists 5 confectionery & snacks companies based in Hong Kong, including manufacturers, importers, and distributors open to B2B wholesale partnerships.
Directory data as of
Market snapshot in Hong Kong
Among confectionery & snacks manufacturers in Hong Kong, 80% hold HACCP, 80% hold ISO 22000, Food Safety.
Most common certifications
- HACCP80% (4)
- ISO 22000, Food Safety80% (4)
Company size
- 500+ employees60% (3)
- 201-500 employees20% (1)
Four Seas Mercantile
Hong Kong 🇭🇰
Snacks, confectionery, seaweed and packaged foods.
Domain live · Jun 2026
Kee Wah Bakery
Hong Kong 🇭🇰
Mooncakes, chinese pastries and bakery gifts.
Domain live · Aug 2026
Maxim’s Group
Hong Kong 🇭🇰
Bakery products, mooncakes, cakes and prepared foods.
Domain live · Aug 2026
Wing Wah Cake Shop (Manufacturing) Ltd.
Hong Kong 🇭🇰
Traditional mooncake and Chinese pastry manufacturer, exporting gift‑boxed confectionery for Mid‑Autumn Festival.
Domain live · Jun 2026
HONG KONG COOKIES TRADING LIMITED
Hong Kong 🇭🇰
In the national company register
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Request matches →Frequently asked questions
How many confectionery & snacks manufacturers are there in Hong Kong?
Hell of a Partner lists 5 confectionery & snacks companies based in Hong Kong. Among confectionery & snacks manufacturers in Hong Kong, 80% hold HACCP, 80% hold ISO 22000, Food Safety.
Are there confectionery & snacks manufacturers and distributors in Hong Kong?
Yes. Hell of a Partner lists 5 confectionery & snacks companies based in Hong Kong, including manufacturers, importers, wholesalers and distributors open to B2B wholesale partnerships.
How do I find a confectionery & snacks distribution partner in Hong Kong?
Browse the confectionery & snacks companies in Hong Kong below, filter by company type, sales channel, or certification, then send an introduction request directly through Hell of a Partner.
What certifications do confectionery & snacks manufacturers in Hong Kong hold?
Among confectionery & snacks manufacturers in Hong Kong, 80% hold HACCP, 80% hold ISO 22000, Food Safety.