Diogo Vaz Chocolate
manufacturerUnclaimedTree-to-bar São Tomé chocolate from a centuries-old cocoa estate
About
Artisan tree-to-bar chocolate producer on the island of São Tomé, cultivating and processing Forastero and Amelonado cocoa on the historic Diogo Vaz estate. Produces premium single-origin dark chocolate recognised by international fine chocolate competitions.
- Primary markets
- 🇫🇷 France 🇩🇪 Germany 🇬🇧 United Kingdom 🇺🇸 United States 🇧🇪 Belgium
- Certifications
- EU Organic
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